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Feasts

Petite Feast (6 Course)

28 per person

• Harrira Soup
• Salad Sampler
• Choice of Tajin: Lamb, Chicken or Tofu Served with Vegetable Couscous
• Moroccan Fruit Salad
• Cashew Baklawa
• Mint Tea

Royal Feast (10 Course)

35 per person

• Harrira Soup
• Salad Sampler
• Chicken Bastilla
• Moroccan Lemon Chicken
• Sirloin Beef Kabob
• Stewed Lamb with Honey and Almonds
• Couscous with Vegetables
• Moroccan Fruit Salad
• Cashew Baklawa
• Mint Tea

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